Mediterranean restaurant, Bar, Middle Eastern restaurant in Pittsburgh, PA
A Mediterranean and Middle Eastern restaurant with a full bar, serving lunch and dinner daily plus a Sunday brunch. Brunch and lunch dishes include eggs Benedict, gyro and spinach-feta omelets, stuffed French toast, salmon with blueberries and goat cheese, and chicken piccata, alongside brunch cocktails such as Bloody Marys, bellinis, sangria and mimosas. The bar carries roughly 100 micro brews and 10 drafts and stays open until midnight. Takeout by phone and catering are also offered.


