Restaurant in Brooklyn, NY
A Caribbean-Asian fusion restaurant and bar serving dishes such as jerk chicken basil fried rice, steamed and pan-fried dumplings, fusion oxtail, and spicy shrimp sushi rolls. Weekend brunch is served, and the kitchen emphasizes fresh ingredients and selected spices. Meals are available for dine-in or packaged for take-out, and the restaurant handles catering and private events. The chef brings 25 years of experience in fine restaurants.
The restaurant was started by a Caribbean native with a passion for cooking who traveled to countries around the world and drew on the culinary traditions she encountered, deciding to bring a fusion concept to Brooklyn. The name La'Mode refers to being current, modern, trendy and classy, and the space was designed as a social setting for celebrating and enjoying moments.
