Spanish restaurant in Santa Barbara, CA
Loquita is a Spanish restaurant in Santa Barbara's Funk Zone district, located near the train station, serving hot and cold tapas, wood-fired grilled seafood and meats, and seasonal paella prepared by Chef Jasmine Shimoda. The cocktail and wine program showcases Spanish vermouths, farmers'-market sangria, and a rotating selection of Spanish wines. Its name is a playful nod to Santa Barbara's Spanish colonial history.




