American restaurant, Restaurant, Southern restaurant (US) in Milwaukee, WI
An upscale sit-down restaurant on Dr. Martin Luther King Jr. Drive serving Southern-leaning brunch, lunch, and dinner. Signature plates include catfish and grits, shrimp and grits, southern fried lobster tail, chicken with cinnamon waffles, flavored wings, and the Bronzeville Burger, with dinner mains such as grilled lamb chops and jerk chicken pasta. The weekday lunch menu adds sandwiches, burgers, chicken and veggie wraps, and pastas, and brunch is served with mimosas. Vegetarian and vegan dishes are marked on the menu, and the kitchen accommodates allergies and dietary restrictions on request; reservations are handled through Toast Tables.
The restaurant describes itself as blending the cultural heritage of Milwaukee's Bronzeville community with a modern upscale dining experience, and states a commitment to sustainability, ethical sourcing, and responsible business practices.





