New American restaurant, Caribbean restaurant, Fusion restaurant in Twentynine Palms, CA
Kitchen in the Desert is a Caribbean and New American restaurant and bar in downtown Twentynine Palms, CA, founded in 2015 by chef Everton Gordon near the entrance to Joshua Tree National Park. The menu includes dishes such as guacamole, steak salads, and ribeye, along with outdoor patio seating and vegan options.




