Lodge Bread Company
Restaurant, Brunch restaurant, Bakery in Los Angeles, CA
- Address
- 11918 Washington Blvd, Los Angeles, CA, 90066
- Phone
- (310) 437-0407
- Website
- lodgebread.com
About Lodge Bread Company
Lodge Bread is a naturally fermented bakery and cafe specializing in organic grains, operating under Alchemy Restaurant Group. Founded in 2015, the bakery built its reputation on scratch-made, slow-fermented breads and pastries, earning recognition as a James Beard Award Semifinalist in both 2017 and 2018. Lodge Bread currently runs three cafes: in Culver City on Washington Boulevard, in Woodland Hills on Ventura Boulevard, and in Beverly Hills, each open daily from 8am to 4pm. The company is expanding further, with new locations planned for Pasadena in fall 2026, Brentwood in winter 2026, and Westlake Village in summer 2027. The cafes showcase Lodge Bread's baked goods through visual galleries of bread and pastry offerings, reflecting the bakery's focus on naturally fermented, organic-grain products rather than a conventional fast-casual bakery model. Customers can order online through Toast Tab for pickup, and the business maintains an active presence on Instagram at @lodgebreadco, where it shares updates on new locations and products. Direct inquiries can be sent to [email protected]. With its ongoing expansion across the greater Los Angeles area and a track record of industry recognition, Lodge Bread has grown from a single bakery into a small but ambitious naturally-leavened bread company with a defined identity around craft, fermentation, and quality grains.
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