Bakery, Breakfast restaurant, Cafe in Los Angeles, CA
Marigold Bakeshop is a boutique neighborhood bakery on West Pico Boulevard in Los Angeles known for scratch-made pastries, custom cakes, and breakfast and lunch items using organic flour and cage-free eggs. Signature offerings include its 'I Love Chocolate Cake,' raspberry shortbread cookies, and carrot cake with cream cheese frosting, alongside Lamill coffee. The bakery also handles custom cake orders and catering, and is expanding its gluten-free and vegan options.




