Brunch restaurant, Breakfast restaurant, Cafe in Sonoma, CA
Sunflower Caffe is a brunch cafe in Sonoma, California built around locally sourced, seasonal ingredients. Its menu features elevated brunch dishes like American Wagyu steak and eggs and a strawberry shortcake waffle made with Watmaugh strawberries, alongside sandwiches, a Colombian coffee program, and house-made drinks. The cafe partners with regional producers such as Laura Chenel and Valley of the Moon Kombucha and offers gluten-free and vegan options.





