American restaurant, Barbecue restaurant, Caterer in Wilmington, NC
A barbecue restaurant in Wilmington built around smoked meats, with smoked chicken as the specialty alongside ribs and brisket. The menu extends past barbecue: fresh seafood is prepared daily, and desserts are offered as a dessert bar meant to round out a barbecue or seafood meal. Gluten-free and vegan options are available, so groups with different diets can order together. The dining room is set up as a family restaurant where larger parties can gather, and call-in pickup orders are taken by phone. Catering is a significant part of the business, arranged around the needs of individual events and milestone celebrations. The restaurant describes itself as women-owned.





